The Kalita Wave coffee maker, which is made in Japan, has a flat bottom and a filter, which is considered a very ideal option for preparing a clean cup of coffee. This drip coffee maker was introduced to the coffee world in Japan and has a smooth bottom surface, which makes the coffee extraction more uniform. Unlike Bonavita or Clever coffee makers, which have a mechanical lock.
This coffee maker works more like the Hario V60, except that it has a filter with a smooth bottom surface. Kalita Wave usually has two sizes: 185 and 155 models. No. 155 is smaller and is ideal for a cup. #185 is a bit bigger. The Kalita Wave Dripper is made of glass or stainless steel. #185 is also manufactured in ceramic form
Today we are going to talk about how to make coffee with the Kalita View coffee maker. This coffee maker is one of the professional coffee makers in 2022. If you are one of the people who like coffee, I suggest you to taste this flavor once.
Contents
What is the Kalita wave?
When you look inside the Kalita stainless steel wave dripper, you’ll see three holes in the flat bottom from which the coffee comes out.
Kalita does not use a standard filter size. Depending on the model you buy, you’ll need to purchase special filters, either #155 or #185.
Kalita Wave Dripper 185
However, while similar to the Chemex or V60, the Kalita has an entirely different extraction configuration.
Are you in search of a ‘manual’ filter that can brew 750 milliliters of coffee? Look no further! With the Kalita Wave 185, you can quickly brew enough coffee for 2 to 4 cups!
Kalita Wave’s flat-bottomed wave filters are based on the ‘batch brew,’ ensuring uniform and consistent extraction. The premium filters minimize contact with the filter, meaning you won’t lose essential heat. The design is not only aesthetically pleasing but also meticulously crafted!
For more information, visit www.kalita-usa.com
How to brew coffee with Kalita wave
In fact, the style of preparing and brewing coffee with Kalita View is more similar to V60 and Chemex coffee makers, but with one major difference:
Kalita Wave has 3 exit holes instead of one outlet and extraction. Also, your bottom is flat, which eliminates any water channeling in the coffee bed.
Necessary equipment for brewing
- Kalita wave
- Filter
- Kettle or coffee kettle
- scales
- Water
- timer
- coffee mug
Brewing with the Kalita wave
- Grind your coffee to medium.
- Heat 225 grams of water to a temperature between 90 and 96 degrees Celsius (wait 30 seconds after the water boils).
- Wash the filter.
- Pour your coffee into the Kalita filter.
- Pour 25 grams of water.
- After 30 seconds, add 75 grams of water.
- Now wait for 30 seconds and then pour 75 grams of water again.
- And at the end, after 30 seconds, which is 90 seconds in the whole process, add the last 50 grams of water.
- Wait for all the drops to come out and your coffee is ready to drink.
Tip: Using filtered water can also bring you a much better taste, and our recommendation is to use company drinking water to prepare coffee with Kalita Way.
And don’t forget to wash your paper filter at the end because it can play a very key role in making your coffee taste better.
Kalita Wave Specifications
The Kalita Wave features a flat bottom. Some coffee enthusiasts believe that a flat bottom facilitates extraction, making it more compatible than conical-shaped devices.
The Kalita Wave uses wave-shaped filters and gets its name from these filters, as they take on a wave-like shape.
The wave shape helps in insulating the brewing bed from the sides, assisting in maintaining the heat within the brewing bed.
One common criticism of the Kalita Wave is that filters tend to clog the drainage holes. The cutouts at the bottom are made of stainless steel, which does not help with avoiding filter clogging.
The ceramic version of the Kalita Wave has much more pronounced ridges, and the same holds true for the glass version
- For 1 to 2 people
- Made of stainless steel
- Size: 13cm x 10cm x 5.8cm
- Body weight: 120g
- Made in Japan
As the name suggests, the key feature of this drip brewer is its wave filter paper. The assembly of the drip brewer is only completed when the dripper and the filter paper are assembled together.
These waves function as gears and reduce the contact surface with the dripper. This speeds up the extraction process and allows for quick draining from three holes.
It has a flat bottom, so when you gently pour hot water into the center, the hot water is evenly distributed over the coffee grounds, ensuring a consistent mixture.
This compensates for any uneven pouring.
These three holes are designed in a way that allows hot water to seep slowly, ensuring that hot water doesn’t pool in the dripper, resulting in a less unpleasant taste.
Conclusion
The Wave is another product from Kalita, a Japanese family-owned company that has been making coffee brewing equipment since the 1950s. style of wavy lines; It is the characteristic of their products. Drip brewing or pour-over Kalita is similar to Chemex or V60, which is suitable for a clear cup of coffee. This method is in contrast to the strong characteristic of full immersion brewing methods, such as French press or Clever.
