Drinking coffee with milk is a popular and lovely combination that has led to the creation of many different types of coffee, one of which is Café con Leche
In making Café con Leche, the thing that you should be very careful about is using the right coffee for it. This coffee is better than Arabica single-origin coffees. Our recommendation is to buy Mexican or Colombian coffee or Peruvian coffee..
In the rest of this article, you will learn about the history of this delicious coffee. Also, we will tell you important tips about how to prepare this coffee.
Be with us step by step.
Contents
Café con Leche
Café con Leche (Spanish: “coffee with milk”) is a white Spanish coffee.
It’s more like an Italian cafe (or English version latte) than a French cafe au lait
Even though it is a latte, it is made with espresso.
Café con Leche is made by mixing equal quantities of strong or dark coffee (usually espresso) with equal quantities of boiled milk. Preferably, sugar or sweetener can be added.
This drink is very popular in Spain, Latin American countries, and the Philippines. It is a drink that is consumed daily for breakfast in areas where Cubans are concentrated in Tampa and Florida.
How to make an authentic Spanish Café con Leche
How to make Cafe Con Leche?
How to make Cafe Con Leche, the favorite coffee of the Spaniards?
Here’s what to consider when making CON Leche and how to make it.
Café con Leche is Spanish coffee with milk. Spaniards often prefer a big cup of café con Leche to a hearty breakfast. If you want to prepare cafe con Leche like a Spaniard, here’s what you should do.
Before that, pay attention to the following points
- To make this coffee, try to have a high roast (medium dark roast or dark roast) and fresh coffee.
- Choose proper and strong roasted coffee and be careful to use fresh beans. Hard roasting makes the coffee strong and robust. Instead of ready-made packages, try to prefer instant coffee beans bought at home.
- Tap water contains a large amount of minerals and chlorine. This means that hard water and coffee made with hard water won’t taste as good. Choose bottled or filtered water for making coffee.
- You don’t need to buy large and expensive machines to prepare espresso. If possible, you can make homemade espresso with a Moka pot. If you don’t have the right ingredients for these, you can try a strong instant coffee or a strong filter coffee.
Spanish Café Con Leche Recipe
Since we want to use a Moka pot to make Leche coffee, so make sure that your coffee grinder is correct and suitable for this machine; Because if your coffee grinder is too fine, your coffee will be very bitter and if the grind is too coarse, it will be watery.
- Step 1: Simply fill the bottom bowl with cold water. Fill the middle part of the metal filter with finely ground coffee and glue the parts together. Place the coffee pot on the stove and heat it until the water boils and the upper compartment is filled. Your coffee is ready when you hear the sound. When you open the lid, it’s full of coffee.
- Step 2: You can heat the milk either on the stove or in a glass in the microwave. If you plan to heat it in the microwave, we recommend being careful, the temperature can rise quickly and the milk will overflow. You can make a froth, preferably by mixing the milk while it is heating.
- After the milk is heated and the coffee is prepared, it’s time to combine the two. Pour about 1/3 of the cup with coffee and the remaining 2/3 with milk. We recommend that you put the milk first and then the coffee. You can change the ratio of the amount of coffee or milk according to your taste.
how to make cafe con leche with instant coffee
- Start by boiling 1 cup of water in a small saucepan.
- Once the water is boiling, add 2 tablespoons of instant coffee and stir until it is dissolved.
- Add 1/2 cup of milk to the pan and stir until it is combined with the coffee.
- Reduce the heat to low and let the mixture simmer for about 5 minutes.
- Remove the pan from the heat and add 1 tablespoon of sugar, stirring until it is dissolved.
- Serve the cafe con leche in a mug and enjoy!
“You can use syrups to enhance the flavor of your coffee. To learn about various types of syrups, click on the article ‘syrups for coffee‘.”
Conclusion
Coffee is the drink we drink every day. Coffee helps us to keep our energy up because it is both enjoyable and enhances mental activity. It plays an important role in shaping social and cultural life around the world.
Nowadays, however, the places where we hang out the most are cafes.
Coffee has become an inseparable part of our life. In the past there were only a few options for preparing coffee; But as you can see, coffee has various compounds and can be combined with various ingredients. Each one makes a great day for us.
What do you think about the taste of this coffee? Share it with us.
Source: https://www.lezzet.com.tr/
